Simple French Toast and fresh raspberries and blue berries along with fresh berries and maple syrup.
Archive for the ‘breakfast’ Category
Italian Egg Sandwhich on Challah
May 30th, 2010 by dinner
I had an Italian friend from Chicago who swore up and down that scrambled eggs and green peppers was the greatest thing ever invented, and he wasn’t far off the mark. This is scrambled eggs with sautéed green peppers topped with a provolone cheese served on toasted challah and a healthy smattering of McIlhenny Co. Chipotle Tobasco sauce (my contribution)
Frittata with mozzarella
July 11th, 2008 by dinner
A classic Italian frittata with mozzarella, red and yellow peppers, potato, pearl onions.
Frittata
November 4th, 2007 by dinner
Very easy to make, just take 6 eggs, some parmigiano-reggiano, onions and some of your favourite ingredients and your good to go, this one has asparagus and potato.
Frittata with asparagus and potato