A BBQ Filet Mignon, my wife’s potato salad and a tomato salad with fresh basil and Mozzarella di Bufala. The wine was a gift that I’ve been saving for quite a while, and it didn’t disappoint.
Archive for August, 2005
BBQ Chicken with Potato Salad
August 8th, 2005 by dinner
A simple boneless skinless chicken breast grilled and basted with BBQ sauce, and served with potato salad and a Mozzarella di Bufala salad.
The Winner and champeen, Lamb Tenderloin
August 7th, 2005 by dinner
The winner of the pork vs. lamb death match is back again by popular demand, with a sauce from the marinade. Served with my wife’s potato salad, and also back by popular demand cucumber and avocado salad.
Pancake Breakfast
August 4th, 2005 by dinner
Although I’m not a purist like David Janes, I use Aunt Jemima pancake powder instead of mixing the batter from scratch, my basic technique for mixing and cooking come courtesy of his excellent Fat Tuesday parties, also served with a some bacon and breakfast sausage.
Salmon Steak – Experiment
August 2nd, 2005 by dinner
A very large salmon steak, pan fried with spices that include fennel seed, and celery salt and seeds and of course salt and pepper, as an experiment the celery salt/seeds and fennel seed went very well with the salmon. Also some left over couscous and chick pea salad along with stir fried broccoli and a side of Mozzarella di Bufala salad.
Penne Arrabiata
August 1st, 2005 by dinner
A change of pace from all the grilling that’s been going on, served up with garlic bread and a Mozzarella di Bufala salad. Easy to prepare and very tasty, includes hot Italian sausage and red peppers finished with scallions and Parmigiano-Reggiano.
